ProQuip · Cork, Ireland
Commercial kitchens,
engineered to perform.
Design, project management, consultation and service contracts for restaurants, hotels, schools and healthcare across Ireland.
See it. Cook in it. Love it.
What we do
A full turnkey service.
From a single replacement appliance to a complete new build, ProQuip handles every stage in-house — design, supply, install, commission and service.
Commercial Kitchen Design
End-to-end design and planning of professional kitchens, built around your menu, workflow and footprint.
Learn more02Project Management
Single point of contact from concept to commissioning. On time, on budget, signed off.
Learn more03Consultation Service
Independent advice for chefs, operators and architects on layout, equipment and compliance.
Learn more04Service Contracts
Eliminate downtime with planned maintenance and 7-day engineer cover across Ireland.
Learn more
Why ProQuip
Three decades of kitchens that just work.
Since 1992 we've built our reputation on the floor, beside chefs, under hoods and behind ranges. Our in-house design team, project managers and service engineers operate as one — so what's drawn, built and serviced is always joined up.
- 30+ years specialising in commercial kitchens
- In-house design, project management and engineering
- Trusted brands with full ProQuip warranty
- Service cover 7 days a week, nationwide
Selected projects
Kitchens we've delivered.
Trusted equipment partners
How we work
From first sketch to final commissioning.
Brief
We sit down with chef, operator and architect to understand menu, throughput and constraints.
Design
CAD layout, equipment schedule, M&E requirements — drawn in-house, signed off by you.
Install
Project-managed delivery, site work, install and commissioning on a fixed schedule.
Service
Planned maintenance, parts and engineer cover keep the kitchen running for years.
Client
"ProQuip designed and built our new kitchen from the ground up. On time, on budget, and four years later they're still the team we call when anything needs attention."
Head chef · Cork-based hotel group
Let's build
Planning a new kitchen?
From first sketch to final commissioning — talk to our team about your project today.